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Powells Malt was established with the aim of creating an alternative supply of specialty malts to the brewing industry. Currently, many specialty malts are imported and the more common lager malts are being produced in larger and larger batch sizes. It is difficult for many smaller breweries - and brewers, to obtain malts that are custom-made to meet their individual flavour and colour requirements.
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| Malt | Suggested Usage | Colour (EBC) |
1Kg |
4Kg |
25Kg |
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Pilsner Malt | Base malt for the classic Pilsner, Kolsch and Lager styles | 2.5-3.5 | $2.50 | $9.00 | $38.00 |
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Ale Malt | Base malt used to impart typical, warm mellow flavours to all styles of ales. | 4-6 | $2.50 | $9.00 | $38.00 |
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Wheat Malt | Used for Weizenbier and Weissbier. It is also used in smaller percentages for Kolsch Beers and Altbier | 1.5-2.5 | $3.00 | $10.00 | $42.50 |
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Munich Malt | Used in production of dark, aromatic and full-bodied lagers, Marzen, Oktoberfest, Bock and Double Bock styles | 15-25 | $3.00 | $10.00 | $42.50 |
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Organic Pilsner | Used for the production of Organic Ales and Lagers | 2.5-3.5 | $3.00 | $10.00 | $45.00 |